Silver Medal 2024
The Shop Red wine
Naturellement Négrette 2022 – certified organic, naturally made
Pinot Saint Georges / Négrette
13,00 €
Naturellement Négrette 2022 - Exceptional organic red wine
- Grape varieties : 100% Pinot Saint Georges (Négrette), unique aromas, elegant structure.
- Terroir : 35 ha, sol boulbène et sablo-limoneux, idéal pour l’expression du cépage.
- Vinification : Traditionnelle avec longue macération, élevage de 12 mois en cuve béton, qui préserve la fraîcheur.
- Tasting : Bright garnet color, notes of violet, cherry, blackberry, supple texture, tangy finish.
- Food and wine pairing : Perfect with southwestern dishes such as cassoulet, duck confit and Toulouse sausage.
- Packaging: 75cL Bordelaise bottle, boxes of 6, optimal preservation.
At a glance
- Colour
- Rouge
- Vintage
- 2022
- Grape varieties
- Pinot Saint Georges / Négrette
- Producer
- Château Saint Louis, Labastide-Saint-Pierre (vignoble de Fronton)
1 distinction
Silver Medal · Fronton Saveurs & Senteurs 2024
One of them was won by this exact vintage.
See all the estate’s awards →L'abus d'alcool est dangereux pour la santé. À consommer avec modération.La consommation de boissons alcoolisées pendant la grossesse, même en faible quantité, peut avoir des conséquences graves sur la santé de l'enfant.Sale prohibited to minors under 18 (art. L. 3342-1 of the French public health code). Proof of age may be required on delivery. Our wines contain sulphites.
Free delivery in France from 12 bottles
- Below that: from €10 to a pick-up point, €15 to your door.
- The exact rate appears in your basket, before any payment.
- European Union: from €12 to a pick-up point. No free delivery outside France.
The wine
Description
Naturellement Négrette 2022 - Exceptional organic red wine
| SPECIFICATIONS 100% Pinot Saint Georges (Négrette), an organic grape variety that gives the wine its unique aromas and elegant structure. |
|
| TERROIR Cultivé sur 35 ha de terres riches, avec un sol boulbène et sablo-limoneux, propice à l’expression du caractère du cépage. |
|
| VINIFICATION Vinification traditionnelle avec une longue macération pour intensifier les saveurs et un élevage de 12 mois en cuve béton, qui préserve la fraîcheur. |
|
| TASTING A brilliant garnet-red color, with aromas of violet, cherry and blackberry, revealing itself on the palate with a supple texture and a tangy finish. |
|
| FOOD AND WINE PAIRINGS Pairs perfectly with regional dishes from the southwest, such as cassoulet, duck confit or Toulouse sausage. |
|
| PACKAGING Presented in a traditional 75cL Bordelaise bottle, packaged in cartons of 6 bottles for optimal preservation. |
Complete your case
12 bottles in total, and delivery in France is free.
The estate shop
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