Malbec is a red grape variety known for its deep, robust wines, with intense aromas of black fruit, such as blackberry and plum, as well as spicy and sometimes leathery or tobacco notes. It is particularly famous in Argentina, where it produces rich, full-bodied wines, but is also an important component of Cahors wines in southwestern France.

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  • Image of L'EXTREME 2016 BIO bottle with wine glasses: "Glasses of L'EXTREME 2016 BIO next to its bottle, evoking a rich and refined red wine, ideal for connoisseurs looking for an authentic taste."
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    Organic Red Wine - L'EXTREME 2016 BIO

    Rated 0 out of 5

    L'EXTREME 2016 BIO - Elegant and organic red wine

    • Vineyard : 30 hectares of organic farming, 25-year-old vines, respect for the environment, quality grapes.
    • Terroir : Boulbène and sandy loam, with clay in depth, ideal for a complex, nuanced wine.
    • Grape varieties : Blend of 80% Pinot Saint Georges (Négrette), 15% Malbec, 5% Cabernet Franc.
    • Vinification : Hand-harvested, low sulfite, indigenous yeasts, aged in barrels (90%) and vats (10%) for 18 months.
    • Features : Elegant, racy nose, aromas of red and black fruits, hints of mocha, cocoa, vanilla, full, velvety wine.
    €48.00 Add to cart
  • Elegant d'Esprit 2018 glasses accompanying the award-winning bottle, reflecting a unique blend and careful oak aging.
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    Organic Red Wine - Esprit 2018

    Rated 0 out of 5

    Esprit 2018 BIO - A Wine of Exception

    Silver Medal - Lyon 2022 International Competition

    Favourite - Terre de Vins magazine (March 2021), Rated 17/20

    • Awards and Press Review : Excellent recognition, rewarded for its exceptional quality.
    • The Spirit 2018: Cuvée haute expression de vieux vignobles, 80% Négrette, 10% Cabernet Franc, 10% Malbec.
    • Vinification : Classic with long maceration, 2-3 delestages, aged 100% in oak barrels for 12-24 months.
    • Ageing potential : A wine for laying down par excellence, aged in oak barrels for optimal conservation.
    €20.00 Add to cart