Vin Rouge Bio Naturellement Négrette 2016 - Certified ORGANIC and Produced Naturally

10.00

Naturellement Négrette 2016 - Exceptional organic red wine

  • Grape varieties : 100% Pinot Saint Georges (Négrette), unique aromas, elegant structure.
  • Terroir : 54 ha, boulbène and sandy-loam soil, ideal for grape variety expression.
  • Vinification : Traditional with long maceration, aged in concrete vats to preserve freshness.
  • Tasting : Bright garnet color, notes of violet, cherry, blackberry, supple texture, tangy finish.
  • Food and wine pairing : Perfect with southwestern dishes such as cassoulet, duck confit and Toulouse sausage.
  • Packaging: 75cL Bordelaise bottle, boxes of 6, optimal preservation.

Description

Naturellement Négrette 2016 - Exceptional organic red wine

Grape variety icon SPECIFICATIONS
100% Pinot Saint Georges (Négrette), an organic grape variety that gives the wine its unique aromas and elegant structure.
Terroir icon TERROIR
Cultivated on 54 ha of rich soil, with boulbène and sandy-loam soils, ideal for expressing the character of the grape variety.
Vinification icon VINIFICATION
Traditional vinification with long maceration to intensify flavors and aging in concrete vats to preserve freshness.
Tasting icon TASTING
A brilliant garnet-red color, with aromas of violet, cherry and blackberry, revealing itself on the palate with a supple texture and a tangy finish.
Wine and food pairing icon FOOD AND WINE PAIRINGS
Pairs perfectly with regional dishes from the southwest, such as cassoulet, duck confit or Toulouse sausage.
Conditioning icon PACKAGING
Presented in a traditional 75cL Bordelaise bottle, packaged in cartons of 6 bottles for optimal preservation.

Additional information

Weight 1.5 kg

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