Vin fronton rouge - Bouteille de vin naturel Libéré du Soufre, AOC FRONTON, parfaitement équilibré avec des notes de fruits des bois et une touche florale, issu d'un vignoble en agriculture biologique.
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Natural Red Wine 100% - Sulfur Free

€13.00

Libéré du Soufre - A Natural and Authentic Wine, AOC FRONTON

This wine 100% Négrette (Pinot Saint Georges) without added sulphur, is made from vines that are an average of 25 years old, planted on an exceptional terroir. mixed terroir of boulbène, silty sand and clay. Its classic vinification with long maceration and delestage in stainless steel vats brings out the freshness of the fruit and the expressiveness of the floral notes.

It features wild berry aromasideal with southwestern dishes. Matured in Organic FarmingThis wine is best kept for 2 years, drinking between 15 and 18°C. With 13.5% of alcohol, it received the Silver Medal at the Lyon 2022 international competition and a 17/20 rating from Terre de Vins.

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Description

Libéré du Soufre - A Natural and Authentic Wine

APPELLATION AOC FRONTON
Cépages SPECIFICATIONS
100% Négrette, un cépage unique offrant un profil aromatique riche, avec 0% de soufre ajouté, préservant la pureté et l’authenticité du vin.
Terroir TERROIR
Average age of vines: plots planted in 1965 and 1968, contributing to the complexity and depth of aromas.
Vinification VINIFICATION
Made in stainless-steel tanks to preserve natural aromas and wine freshness.
Accords Mets-Vins FOOD AND WINE PAIRINGS
Perfect for all occasions, goes well with a variety of dishes.
Dégustation TASTING
Aromas of wild berries (blackberry and redcurrant), offering a rich, natural taste experience.
CONSERVATION
Best kept for 2 years, serving temperature between 15 and 18°C.
ALCOHOL CONTENT
13.5 % VOL, reflétant l’équilibre et la maturité des raisins.
PALMARES and PRESS REVIEWS
Médaille d’Argent au concours international de Lyon 2022, Coup de coeur de la revue Terre de Vins avec la note de 17/20.

Additional information

Weight 1.5 kg

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